Buy Whole Foods Nutritional Yeast Flakes (with B12) (500g)
Product details
| Management number | 220196495 | Release Date | 2026/05/03 | List Price | US$24.38 | Model Number | 220196495 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
Our nutritional yeast flakes (also known as nooch) are fortified with B12 providing a rich source of vitamins and minerals which is ideal for vegans. Delicious dissolved in water to create a stock suitable for soups, stews and casseroles to enhance their flavour and often used as a vegan alternative to cheese sprinkled on top of meals such as pasta for a Parmesan-like tasting finishing touch.
- A highly nutritional product
- Its often used as a stock for soups, stews and a vegan cheese alternative for adding to pasta recipes
- Suitable for vegans and vegetarians
- Suggested Use: Can be sprinkled over all foods and prepared meals or used as a thickener for soups and sauces.
- Country of Origin: Estonia
- May contain traces of milk, nuts (including peanuts), seeds (including sesame seeds & mustard seeds), cereals, celery, soya & gluten.
- Store in a cool dry place away from sunlight.
| Size | 500g |
|---|---|
| Flavor | Cheese-like |
| Diet Type | Vegan, Vegetarian |
| Item Form | Flake |
| Specialty | With Vitamin B12 |
| Brand Name | Buy Whole Foods |
| Unit Count | 17.637 Ounce |
| Item Weight | 500 Grams |
| Part Number | WF-500g-945131 |
| Manufacturer | Buy Whole Foods |
| Container Type | Bag |
| Number of Items | 1 |
| Number of Pieces | 1 |
| Recommended Uses For Product | Delicious dissolved in water to create a stock suitable for soups, stews and casseroles to enhance their flavour and often used as a vegan alternative to cheese sprinkled on top of meals such as pasta for a Parmesan-like tasting finishing touch. |
Bestseller ranking
Nutritional Yeast
Customers who viewed this product also viewed
Naval
Correction of product information
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form